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MENU
Menu
Custom Packages
NU Bank Reception
Breakfast
See all Breakfast
Enhancements
add ons
Stations / Pass d'oeuvres
Labor Charge
Beverage
Breaks
See all Breaks
Power Snacks
Vegetable Bites
South Florida Break
Charcuterie & Cheese
Savory
Sweet
Beverage
Buffet
See all Buffet
Buffet Lunch
Buffet Dinner
Special Diets
Grab & Go
Plated Dinners
Passed Hors D'oeuvres
Beverages
See all Beverages
Full Bar Package
See all Full Bar Package
Premium
Top Shelf
Super Premium
Canned Beer
Local Beer
House Wine by the Glass
Super Premium Wine by the Glass
Soft Drinks
Beer & Wine Packages
Boxed Lunches
Gameday Orders
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Plated Dinner Duo Plate
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Plated Dinner Duo Plate
Plated Dinners
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Starter - Choice of one
*
1 Required
1 Required
Biscayne Bay Salad
Gem Lettuce / Radicchio / Endive / Candied Pumpkin Seeds / Roasted Beets/ Gorgonzola / Lemon Parsley Vinaigrette
Caesar Salad
crouton, parmesan cheese, caesar dressing
Entrée
*
1 Required
1 Required
Roasted Atlantic Salmon
Marqua carrots, golden raisins, tomato coriander, and ginger red quinoa and lentils
+ $85
Pan Seared Chicken Breast
jeweled rice, glazed carrots and parsnips, pommery mustard
+ $85
Roasted Tenderloin of Beef
DF
EF
GF
NF
Chimichurri, Mushrooms, Cipollini Onions, Patatas Bravas
+ $95
Red Quinoa & Black Lentils
north African-style tomatoes, carrot and raisin stew, coriander and ginger
+ $85
Sea Bass
Dessert - Choice of one
*
1 Required
1 Required
Key Lime Pie
Graham Cracker Crust Chantilly Cream
Chocolate Torte
chantilly cream, dulce de leche ice cream
Tropical Fruit Soup
macedoine of fruit, vanilla bean gelato, granola crumble
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