Carin Leon Production Dinner - Day 1

Salad Bar - Mixed Greens, Arugula Tomato, Onion, Cucumber, Olives, Garbanzo Bean, Parmesan cheese, Diced Pepper. Red Wine Vinaigrette and Strawberry Champagne Vinaigrette

Assorted Dinner Rolls with Butter

 

Charcuterie Board - Cantimpalo Sausage, Sopressata, Mortadella

Fig Jam, Dried Fruit, Marcona Almonds and Assorted Crackers

 

Protein Options

Citrus Brined BBQ Chicken

16 Hours Smoked Beef Brisket

Grilled Cauliflower Steak

 

Vegetable

Roasted Corn with Paprika and Parmesan Cheese

Roasted Peppers and Onion poi9ll

 

Starch

Aged Cheddar Mac &Cheese

Roasted Sweet Potato with Chili and Honey

 

Dessert

Tres Leche Cake

Raspberry Vegan Cheesecake

$58